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Herbs for the Kitchen

DATE: Sunday 9/21/25   TIME: 9:00am - 1:00pm

Journey from the garden to the kitchen as you learn to create herb-based recipes using herbs from the Conner Prairie garden. You will create delicious herb omelets as well as aromatic herb mixes for you to make more culinary experiences at home. Our garden expert will provide tips on how to grow your own herbs. 

This class is for individuals ages 12+. Anyone under the age of 16 must register with an adult.  

Class Times and Cost 

Sunday, September 21: 9 a.m.–1 p.m. 

Members: $54, Nonmembers: $60 

Instructor: Sarah Withrow 
Sarah Withrow has been following in the steps of her grandmother and great-grandmother with a passion for cooking. She loves researching old cookbooks and receipts (recipes) and solving the limited information given to then be able to recreate the recipe for work at Conner Prairie as well as at home. Sarah also has a passion for textiles and domestic skills. She enjoys spinning, weaving, dyeing, bobbin lace, broom making, chair seating and making floor cloths, to name a few of her interests. She is a lifelong-learner always looking for new skills. 

Ticket Selection


EVENT: Herbs for the Kitchen
Guest Adult - 556200

$60.00

Member Adult - 556100

$54.00

Members Only

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